Jell-O shrimp
By VicentaLakin
Recipe Recommendations
- sweet and sour
- fried
- half an hour
- senior
Steps for Jell-O shrimp
1
Shrimp rinsing wine and salt for a while。
2
A small amount of starch, with a small amount of ketchup, mixed with a small amount of water into sugar solution。
3
A proper amount of flour and a small amount of starch mixed with a small amount of water。
4
Put the pickled shrimp in the paste。
5
The boiler is pouring into the proper amount of oil and the heat is pouring into the shrimp。
6
The oil is extracted from the surface of shrimp。
7
After a little cooling, the shrimp is put back in the pot。
8
Blast to surface gold。
9
Pull out the controlled oil。
10
Another pot pours a little oil into tomato juice。
11
Burn to the thickness of the soup。
12
It's all covered with sauce。
13
Loads can be eaten。