Northeast traditional dry sausage

By VicentaLakin

Northeast traditional dry sausage
Northeast boy's favorite

Recipe Recommendations

  • pork 10 pounds
  • casing 1 bag
  • liquor 160g
  • white sugar 160g
  • salt 80g
  • MSG 80g
  • dried sausage dressing 2 bags
  • fat 1 kg

Steps for Northeast traditional dry sausage

  • Make Northeast traditional dry sausage step 0
    1
    The blouse。
  • Make Northeast traditional dry sausage step 1
    2
    The pork is cut to a centimeter。
  • Make Northeast traditional dry sausage step 2
    3
    Pickle。
  • Make Northeast traditional dry sausage step 3
    4
    Fill in your intestines。
  • Make Northeast traditional dry sausage step 4
    5
    They can be fed on the basis of the length of drying。

    • Northeast traditional dry sausage Make Tips

    Taste as little as possible。

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