braised pork ribs
By JudgeRenner
Ingredients: salt,ribs,pepper,white sugar,cooking wine,soy sauce,onion,Jiang,vinegar,octagonal,water,cinnamon,soy sauce
Recipe Recommendations
- salty and fresh
- burn
- an hour
- ordinary
Steps for braised pork ribs
1
Wash the ribs first.
2
Put it in hot water and soak it.
3
Pour it out and wash it with cold water.
4
Cut the green onion into sections and slice the ginger into slices.
5
Put the pork ribs in the electric pressure cooker, then add the green onions, ginger, star anise, and cinnamon.
6
Add cooking wine, soy sauce, soy sauce, vinegar, salt, and pepper.
7
Add white sugar.
8
Add the right amount of water.
9
Just cover and press the meat ribs button. After doing it, automatically jumps to the insulation function.
10
Serve on a plate and you can eat it.