I've been tearing up food
By VicentaLakin
It is common on people's tables, and it tastes soft and delicious, and it preserves most of the nutrients contained in it。
Recipe Recommendations
- cabbage one
- green pepper one
- green onions 1 piece
- oil a little
- salt a little
- spiced powder a little
Steps for I've been tearing up food
1
Pack one, pepper one, onions one。
2
The dishes are torn to pieces with their hands。
3
Put a little white vinegar in the water and wash it a few times. Food parcels are well nourished, but the amount of pesticide spray must be cleaned。
4
Clean up dry backup。
5
Cut the green pepper onions。
6
Heated pans and fried onions。
7
I'll make it with a pack。
8
I'm not sure if it's okay。
9
Package is too long and too long to fire。