Shrimp
By VicentaLakin
Shrimp and apricot mushrooms are combined with the fragrance of apricot mushrooms and prawns, and they are added to the salty yolk, vegetable and delicious, and fragrant lips. The menu is chosen from The Orient Foods。
Recipe Recommendations
- Pleurotus eryngii 250 grams
- shrimp meat of 10
- salted egg yolk of 2
- salt appropriate amount
- butter 10 grams
- white sugar 25 grams
- corn starch appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Shrimp
1
Cooking。
2
Shrimp and apricot mushrooms (Chedding) do corn starch。
3
40% of the shrimp boilers are made of gold。
4
Pull out the controlled oil。
5
Apricot mushrooms go into 40% of the hot boilers, too。
6
Pull out the controlled oil。
7
Another pot, with butter and salted yolks and salt。
8
The fried shrimp and the apricot mushrooms continue to boil, and it'll be fine。