Spud chips
By VicentaLakin
Mozi, sweet and thin。
Recipe Recommendations
- potatoes one
- rapeseed oil 1 teaspoon
- sea pepper noodles 1 teaspoon
- cumin powder 1 teaspoon
- pepper 1/2 teaspoon
- chicken essence 1/3 teaspoon
- salt 1/4 teaspoon
- shallots 1 piece
Steps for Spud chips
1
Potato peels, slices
2
I'm going to run to water
3
Leach out。
4
(a) Oily, burning up to 50 to 60% heat, with potato chips
5
It'll blow up hard enough to get it out。
6
(b) Little oil, pepper noodles, pepper powder, powdered powder, salt, chickens, onions
7
Pour chips
8
It's fine。