It's a radish
By VicentaLakin
It is clear that it enhances the immune function of the organism, helps digestion, promotes nutritional absorption and prevents cancer。
Recipe Recommendations
Steps for It's a radish
1
Cut the carrots。
2
Carrot chers are immersed in water for three to five minutes, and extra water is taken out。
3
The container is filled with a large quantity of salt, which is mixed with the hand for about two minutes。
4
Get the water dry。
5
This step, which is to be inserted into the container with a proper amount of water and white vinegar (a small amount of white vinegar), is to remove bitter water from the radish。
6
The radish is dried out of the filtered water and added onions, spices, garlic mud, pepper oils, island fragrance, taste, taste and salt are evenly mixed。