Apple Sydney almond ginger soup
By VicentaLakin
Apples contain a variety of nutrients and components such as organic acid and fruit glue. Chinese doctors consider it to be sour and to be conducive to stomach improvement and the elimination of alcohol. Sydney has a high moisture content and is particularly purified. Chinese doctors believe that pear is sour, that it cleans up pulmonary stings and thirsts. Almond coughs flat, intestines, anti-inflammation, pain, blood pressure and cancer resistance. A combination of ginger acne, warm sips and cough flat. This soup is especially suitable for coughing, coughing, cuddly, yellow-coloured, shit-covered, vegetarians and the general public. If you are hot and constipated, you can drink honey after the soup is cool. In the autumn and winter season, cold fruits go into the stomach, so that they are cooked and warmed, not only to taste better, but also to protect their stomachs from the cold。
Recipe Recommendations
Steps for Apple Sydney almond ginger soup
1
With two apples, two Sydneys, 15 grams of south almonds, three gingers, proper water。
2
Apple washes, removes the nuclei, cuts the skin into blocks。
3
Sydney was also washed, removed from the nucleotium, and cut into pieces。
4
It seems that almonds can also be washed, but it is also washed slightly with water to remove the dust。
5
Ginger-cleaning, skin-cutting。
6
And pour a proper amount of water into the sands, and set the stoves on fire, and the fire boils。
7
And then the apples, and Sydney and the apricot ginger, were put in boiling water, and the fire broke
8
I'll cook it for an hour, until apples and Sydney softs will rot and burn out。
9
Come out and fill the bowl while it's hot。Apple Sydney almond ginger soup Make Tips
1 If you have a North-South almond, 10 grams each. Only sweet almonds, 15 grams. 2. Sugar may also be added to the diet as appropriate。