Potato buns
By VicentaLakin
Recipe Recommendations
- salty fragrance
- steamed
- three-quarters of an hour
- ordinary
Steps for Potato buns

1
Add a little oil to the boiler. Put it in the black pork pie。
2
Join the old and the ginger paste。
3
Potatoes go to Pitches and cut into small parts about a centimeter. Don't cut too much. Cut it and go through the water。
4
Put fried meat in the potatoes. Add a little perfume and a little salt. You can start packing。
5
Early and good face. Just cut it into something bigger than dumplings。
6
It's good to have the bag covered。
7
It's cool. It's about 15 minutes。
8
The hot buns are coming out of the pot