Smoked fish

Recipe Recommendations

• grass carp 1500g
• salt appropriate amount
• chicken essence appropriate amount
• soy sauce appropriate amount
• soy sauce appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• aniseed appropriate amount
• cinnamon appropriate amount
• fragrance appropriate amount
• dried red pepper appropriate amount
• rock sugar appropriate amount

• salty and fresh
• fried
• three-quarters of an hour
• ordinary

Steps for Smoked fish

1

Fish cut。

2

Onion, salt, 13 fragrances, chickens, soy sauce, wine all mixed。

3

Hot fry fish。

4

Water from pickled fish is added to other supplements and boiled。

5

Put the fried fish in the bowl and water the cooked juice. We'll eat in five minutes。

Smoked fish Make Tips

Recipe Categories

• hot dishes
• home cooking
• homemade dishes
• banquet dishes