Pelican
By VicentaLakin
Recipe Recommendations
- cauliflower appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pelican
1
The gravy tore a small wash。
2
The pot is watered into the ground and then extracted。
3
The boiler is oiled and cooked。
4
Put in appropriate amounts of pelican oil。
5
It's not like we're going to be able to do this。
6
The finished product。