Spicy potatoes
By VicentaLakin
Potatoes, this food, appear at my table much more frequently than other foods. Since potatoes are food, good and nutritious, they are colourful, both in cooking and in making snacks, and there is no harm in having any mix. In particular, the potato cake that you shared with us today, the family yells at each other, each time they make a plate, they eat it。
Recipe Recommendations
- potatoes one
- green pepper one
- flour 80 grams
- dried shrimp 10 grams
- cumin powder 2 grams
- edible oil 5 grams
- salt 3 grams
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Spicy potatoes
1
Get your food ready。
2
(b) Potatoes to be purified, silked evenly, pepper to be laced and shrimp to be purified
3
(b) When well-treated foods are placed in large basins, when flour is added, there is sufficient room to flip the foods and mix them more evenly
4
A small amount of flour is pouring in, the flour is just on the surface of the potato silk, and the flour is too much of a fryed potato bread is not so soft as to add salt and powder
5
(a) Smuggle it evenly with chopsticks, and put it in a quiet moment
6
The pan is multifunctional, except for making a pot of fire, fried food, and pancakes. They're not sticky at all and pour a little oil
7
(a) A little bit of the mix of potato silk in the form of pie, which is put into the frying pan, and a medium fire in the form of a two-faced yellow
8
If you fear that the pancakes will not be ripe, cover the pan cap for about a minute
9
Open the lid, fry it for another 30 seconds, evaporate the steam, then shovel it up, and then you'll taste it againSpicy potatoes Make Tips
Chestnuts: When selecting potatoes, selecting them without buds, eating a large quantity of them that have grown up can cause acute poisoning. The processing of potatoes must be decorated, the luminous parts should be dug clean, the potato skin should contain bioalkalin, and mass consumption would be disgusting and diarrhoeal。