paste rice wine
By KareemRenner
Ingredients: glutinous rice flour
Recipe Recommendations
- glutinous rice flour appropriate amount
- sugar Osmanthus appropriate amount
- rice wine appropriate amount
- cornflour appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for paste rice wine
1
Prepared ingredients.
2
Mix glutinous rice flour into dough and knead into small glutinous rice balls.
3
Boil the water in the pot, add small glutinous rice balls and cook them.
4
Pour in rice wine and turn low.
5
Slowly add the water starch, and stir with a spoon while changing.
6
Finally add sugar osmanthus. (Add sugar yourself if you like sweet ones)
7
A bowl of delicious paste rice wine is served with cold noodles or hot dry noodles. It's so pleasant!