Peanut butter, Sidos
By VicentaLakin
With a fragrance of peanut butter in the bread, and egg fluids, and sweet milk, it's easy to eat
Recipe Recommendations
- toast four pieces
- eggs a
- peanut butter a
- condensed milk two spoonfuls
- salty and sweet
- fried
- ten minutes
- ordinary
Steps for Peanut butter, Sidos
1
It was supposed to be white bread, and the baby changed the raw materials if it had to buy a pickle. Put the peanut butter on a piece of bread and then take another piece over it. It's a four-season peanut butter, and it's just enough to paint two pieces, or two Sidos。
2
Smash the egg fluid evenly, then fill the outside of the bread with egg fluid, both up and down。
3
The pans are oiled, hot, put the ready bread in, slow it down with a little fire, and fry both sides to a little yellow。
4
Cut off the good Sidos and put it in the plate。
5
And then you can eat it. The smell of peanut butter, the sweetness of milk, the brittle of Sidos, can't stop