Sugar Triangle
By VicentaLakin
Recipe Recommendations
- flour 500G
- yeast 5g
- baking powder 5g
- white sugar 10g
- water 280G
- brown sugar 50g
- sweetening
- steamed
- an hour
- simple
Steps for Sugar Triangle
1
The pasta food is put into the bakery。
2
Start-up and face-to-face programs and grouping。
3
Noodles smooth without waking up。
4
Red sugar mixed with flour。
5
I'll make three sugar triangles and the rest of it。
6
Puts a small tatter in a red sugar pie and wraps it in shape。
7
All wrapped up in a steam pan for half an hour。
8
The fire began to evaporate for 15 minutes。
9
Out of the pot。