Boiled freshwater shrimp
By VicentaLakin
Crayfish, characterized by the preservation of the original juice, fresh。
Recipe Recommendations
- Glossy freshwater shrimp 300 grams
- onion a little
- Jiang 2 small pieces
- oil a little
- soy sauce a little
- salty and fresh
- other
- ten minutes
- simple
Steps for Boiled freshwater shrimp
1
Wash the shrimp。
2
Water, onions, ginger, a few drops of oil, boiled shrimp。
3
Pumping up the load, another plate pouring down a little bit of a smoke。