Piper beef cover for cooking
By VicentaLakin
It's easy to cook beef when you're home from work with a pot of fragrance, and then cut off the onions, and then make it three, five, two, and you don't have to go to Yoshino's again
Recipe Recommendations
- beef rolls 200g
- onion half a
- color pepper appropriate amount
- black pepper sauce a spoonful
- oyster sauce two spoonfuls
Steps for Piper beef cover for cooking
1
Prepare beef rolls and onions。
2
Onion strips off the skin, and here's a good trick to cut off onions without tears。
3
The pan is oiled, hot, put onions in, and the fire is fried。
4
Put it in black pepper sauce. It's the key to beef rice。
5
Then he will pour beef rolls and roast, and will add a proper amount of raw and platinum oil, and not too much, lest it be too salty。
6
A bowl of good rice, and it's in the plate。
7
Put the beef onions around the edge of the meal, put peppers on the top of the rice, and eat it。Piper beef cover for cooking Make Tips
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