I'll make radish
By VicentaLakin
Recipe Recommendations
- white radish half a
- pork appropriate amount
- red pepper appropriate amount
- salt appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- chicken essence appropriate amount
- onion appropriate amount
- pepper appropriate amount
- Jiang appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for I'll make radish
1
White carrots to slices, red peppers to knives。
2
Pork change knife, ginger change knife。
3
Pick up the kettle and burn it down to eight cents。
4
Scrambled meat is white, added wine, vinegar, and raw smoke continues evenly。
5
Down into carrots and chili。
6
Turn the fire even。
7
I've got salted chicken。
8
Out of the pan, complete。