Curry shrimp
By VicentaLakin
It's a fast dish that makes rice and noodles cozy
Recipe Recommendations
- fresh shrimp 100g
- refined salt appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- curry powder appropriate amount
- butter 1 small piece
- coconut milk appropriate amount
- fish sauce appropriate amount
Steps for Curry shrimp
1
Shrimp leaves its shell with salt, pepper powder, wine, curry for 15 minutes。
2
The hot pot melts butter, and the bottom shrimp frys on two sides。
3
The water is poured into unfed water, which is boiled with curry powder, coconuts, fish truffles, with salt, white sugar, and boiled into juice。
4
The final product is as follows: the yellow and the colourful。