Breakfast muffins
By VicentaLakin
Get up early and have a soft breakfast muffin. Simple desserts. They're delicious and beautiful. Why don't you try them
Recipe Recommendations
- flour appropriate amount
- eggs two
- milk a bag
- blueberry several
- white granulated sugar a little
- condensed milk a little
- butter appropriate amount
- milk fragrance
- fried
- ten minutes
- simple
Steps for Breakfast muffins
1
Food ready。
2
Dissociate egg yolk。
3
The yolk is mixed with butter and white sugar. And pour in the milk mix。
4
The word “the” after sifting into flour is mixed until it is lifted to form a continuous line。
5
Egg clear。
6
White sugar was added to the egg cleaner hair in small quantities three times until a small triangle was removed。
7
One third of the protein is mixed with the yolk paste in the form of a cut or a flip, followed by two thirds of the remaining protein, which is then filled in a bag。
8
Squeeze into the pot and make a little fire and turn it over。
9
I'll fold the fried muffins together, put them on blueberries, and we'll get it done