Pumpkin rose buns
By VicentaLakin
Recipe Recommendations
- pumpkin puree 150g
- flour 300g
- yeast 3g
- baking powder 3g
- white sugar 5g
- water appropriate amount
Steps for Pumpkin rose buns
1
Pumpkin to pelt and fertilise。
2
Steamed pumpkins made mud。
3
Sugar, yeast, powder。
4
With flour。
5
And a noodle。
6
Growing strips。
7
Split into small agents。
8
Five small formulations are stacked together in thin pieces, and a small formulation is taken and lengthled on top of it。
9
Roll it up。
10
Cut between two。
11
Fix the shape。
12
All done at once。
13
The oven starts the fermentation function, which is twice as big。
14
fermentation is done and steaming is activated for about 15 minutes。
15
The finished chart。