There are many types of sea shrimps, but my favorite is white striped shrimp.
White-striped shrimp is large in shape, soft in shell, tender in meat, and very fresh. It is delicious no matter how you cook it.
Boiled shrimp in clear water, original flavor.
White shrimps in clear water
By ElissaHerman
Recipe Recommendations
- Jiang appropriate amount
- pepper appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
Steps for White shrimps in clear water
1
Cut off the white shrimp, wash it, and drain it.
2
Put appropriate amount of water in the pan, add ginger slices, add cooking wine and bring to a boil.
3
Put the shrimp in.
4
Add salt and cook over high heat for 5 minutes.
5
Add some pepper powder and chopped green onion, and serve.White shrimps in clear water Make Tips
1. The shrimp should not be cooked for a long time. If it is too long, the shrimp will easily grow old. 2. The shrimp juice is very fresh and can be used to make soups and dishes.