Scrambled eggs
By VicentaLakin
Scorched eggs are a common home dish, which, although tasted bitterly, is of high nutritional value and is widely circulated. The main materials are bitter melons and eggs。
Recipe Recommendations
- bitter gourd a
- eggs of 3
- salt appropriate amount
- soy sauce appropriate amount
- bitter taste
- fried
- ten minutes
- simple
Steps for Scrambled eggs
1
Prepare a bitter slice。
2
Three eggs scattered。
3
Put the bitter melon in the water for two minutes to make him more familiar。
4
Pour water out, dry pots with bitter guacamole, absorb moisture, and taste better。
5
We'll have dry-dry melons。
6
Eggs pour into the pan。
7
Into the bitter melon。
8
Add salt, soy sauce and fried。
9
The finished chart。