Blow up a salty fish
By VicentaLakin
Recipe Recommendations
- Stewed fresh salted fish appropriate amount
- peanut oil appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Blow up a salty fish
1
Good salted fish。
2
Take a bath。
3
Hot pan cold oil。
4
The oil is hot for salted fish with dried water。
5
Not too much oil, about half the day。
6
Turn it over。
7
Both sides will be fine。
8
Load。
9
The finished product. Hey, Grandpa's father ate an extra bun for the smell of salty fish。