Steam shrimp

By VicentaLakin

Steam shrimp
The seaside, the seafood, the seafood, the seafood, the seafood, the seafood

Recipe Recommendations

  • oysters the 12
  • prawns 12 rats
  • dried radish 3 scoops
  • garlic 1 scoop
  • pepper small amount
  • soy sauce half a spoonful
  • chili sauce half a spoonful

Steps for Steam shrimp

  • Make Steam shrimp step 0
    1
    The stork washes off half the shell, shrimps off the shell。
  • Make Steam shrimp step 1
    2
    Load it up, a ton of shrimp。
  • Make Steam shrimp step 2
    3
    Details, stick to the end。
  • Make Steam shrimp step 3
    4
    The radish drys with a quick sip of edible oil, chili sauce, soy sauce and garlic mud to mix each beak with ingredients and pepper powder。
  • Make Steam shrimp step 4
    5
    The fire, four minutes after the water's opening, preserves the sweetness of the platinum and shrimp, the taste of the juice。
  • Make Steam shrimp step 5
    6
    Seafood and radish dry tastes salty. It doesn't need salt. It doesn't need salt
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