walnut bread

By VicentaLakin

walnut bread

Recipe Recommendations

  • high-gluten flour 250 grams
  • whole wheat flour 50 grams
  • milk 150 ml
  • eggs a
  • butter 25 grams
  • salt 2 grams
  • yeast powder 3 grams
  • sugar 20 grams
  • walnut kernel appropriate amount
  • raisins appropriate amount

Steps for walnut bread

  • Make walnut bread step 0
    1
    Get ready for high-strength flour and wheat flour。
  • Make walnut bread step 1
    2
    The bread machine fell into the milk, and an egg, sugar and salt were placed at both ends。
  • Make walnut bread step 2
    3
    Whole wheat flour and condensed flour, with chopsticks in the middle, and yeast powder in the hole. Stay away from salt。
  • Make walnut bread step 3
    4
    Bread is placed in a whole wheat or fruit. Weights are 500 grams, dark in colour. The bread production process took about three and a half hours。
  • Make walnut bread step 4
    5
    Bread machine starts rubbing。
  • Make walnut bread step 5
    6
    The noodles are spiraled up around the middle, indicating that the water table is suitable。
  • Make walnut bread step 6
    7
    Prepare 25 grams of butter。
  • Make walnut bread step 7
    8
    Prepare walnuts and raisins。
  • Make walnut bread step 8
    9
    The bread machine rubbed its face for 20-30 minutes, and the face was smoothed with butter。
  • Make walnut bread step 9
    10
    Add butter to 5-10 minutes and join a dry-bread machine to continue mixing. After several awakening fermentation processes, the pasta was 1.5-2 times larger and the surface was full of egg fluid。
  • Make walnut bread step 10
    11
    Baking bread。
  • Make walnut bread step 11
    12
    It's on the board。
  • Make walnut bread step 12
    13
    Slice in the bag。