Black milk tea
By VicentaLakin
Black twig, in the water, out of the dark blue twilight. All of a sudden, do you think if it can still see the silk in the untransparent tea? Now. Keep consuming milk powder and making powdered milk tea. It's only two grams. Make some tea and put the black tea on the bottom of the cup. Scrambling into the milk tea, thinking of spilling a few more on the surface, then looking at the black purple coming up and down and coming in to the middle. I forgot the black tatter and the milk and tea came up. See only the black purple from the top down, and the silk is sanctified and melted into the colour of the tea。
Recipe Recommendations
- Litchi flavor black tea bag 1 Pack
- milk powder 20 grams
- qingshui 300 grams
- warm water a little
- fine sugar 5 grams
- black wolfberry 2 grams
- milk fragrance
- cook
- half an hour
- simple
Steps for Black milk tea
1
Material: 1 pack of rheumatism tea, 20 grams of milk powder, 300 grams of water, slightly less warm water, 2 grams of black twig, 5 grams of fine sugar。
2
Rip the tea bag, remove the tea bag and put it in the pot。
3
Add 300 grams of clean water。
4
Puts the pot on the fire, boils it and turns it down, boils it for about five minutes, until the tea and soup colour is stable。
5
When tea is made, powdered milk is put into the bowl with a little warm water。
6
I'm going to make a thick milk paste that is even and non-particle-free. Stand by。
7
Tea soup is ready. Take the tea bag。
8
It's just a little bit of a smudge to the milk。
9
It continues to boil for about three minutes and does not stop mixing。
10
When milk is mixed with tea soup, sugar is added, mixed to melt, the fire is out。
11
In the cup。
12
Scrambling into the boiled milk tea, so that it can be drinkable when the color of the black twilight is visible。Black milk tea Make Tips
The use of black tungsten may increase or decrease according to their preferences. When milk is added, it is required to mix continuously so that the bottom is not covered。