Potato mashed

By VicentaLakin

Potato mashed
a 6m + diet for small-aged children: cabbage 50g, potato 100g, black sesame pecan sauce appropriate 1, cabbage ripe, dry water cutter spares. 2. potatoes go varnished. 3. pre-cooked cabbage and potatoes are mixed together in a meal machine, which fills the bowls with some black sesame pecan sauce for edible consumption (frozen for one week)。

Recipe Recommendations

  • pakchoi 50 grams
  • potatoes 100 grams
  • Black sesame walnut paste small amount

Steps for Potato mashed

  • Make Potato mashed step 0
    1
    food products: cabbage 50g, potatoes 100g, black sesame pecan sauce appropriate。
  • Make Potato mashed step 1
    2
    The cabbage is ripe。
  • Make Potato mashed step 2
    3
    Dry water cut-off backup。
  • Make Potato mashed step 3
    4
    Potatoes go varnished。
  • Make Potato mashed step 4
    5
    Crucified cabbages and potatoes are used together to make mud with a cooking machine。
  • Make Potato mashed step 5
    6
    The mud is filled with mud and some black sesame pecan sauce is mixed. The remaining surplus can be frozen for a week。
  • Make Potato mashed step 6
    7
    The finished chart。
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