Onion cake
By VicentaLakin
This cake is very simple and delicious。
Recipe Recommendations
- flour appropriate amount
- warm water appropriate amount
- shallots few
- edible oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- pepper appropriate amount
Steps for Onion cake
1
Flour is warmed and mixed into a swirl with chopsticks。
2
Scratch it with your hands。
3
Onions cut in the bowl。
4
Noodles grow in cylindrical shapes and are divided into five flat little agents。
5
Scramble them with a cane, so that they may be as thin as possible, and then draw a layer of edible oil with a flat amount of salt chicken pepper and onions。6
Cut through the middle with a knife and do not cut the two heads, as shown in the figure。
7
Roll it up and down。
8
Then roll up from the head。
9
The other side received the bottom, and then pressed it with your hand, a little flattening。
10
Twisted into round pancakes。
11
Scratch the pan, put the cake in the pan, and fry it with a little fire。
12
You're gonna have to turn it up。
13
It'll be good if it's both of them。
14
Eat best while it's hot。Onion cake Make Tips
Those who like to eat chili can go in with some chili oil. It tastes better。