Scrambled potatoes
By VicentaLakin
If you don't cook alone, you have to cook for your hunger! Potatoes are often bought to make food
Steps for Scrambled potatoes
1
Prepare three food items, wash them clean, cut them open。
2
Cut the bacon open and water it for 10 minutes, because it's salty! Potato bubble water for 5 minutes! Cut the fragrance。
3
Heat the pot and put it into bacon! Beware not to pour oil, because the bacon is blistering, with water, and dry slowly。
4
Slow fire for a few minutes, oil out。
5
Join the potato ribbons slowly and use them as much as possible。
6
Three minutes, the potato silk changed color, added 50 grams of water, evened it。
7
Open the lid, smell the potatoes and bacon! Add the fragrance, 'cause it's watery, and it smells good。
8
Join a few raw smokes! You can get out of the pot a few times。
9
Because the bacon is salty, and no salt is to be put in the cooking. Just put some raw smoke on it and bring forth the smell of beans. I hope you like it。Scrambled potatoes Make Tips
Every bacon tastes different. First, water is the Lord, or the salt of salt. The salty meat is salty