Garlic mackerel
By VicentaLakin
GARLIC EGGPLANTS, A FAST FOOD. IT'S VERY SIMPLE. THE GARLIC IS GOOD, THE EATING IS GOOD FOR THE OLD PEOPLE。
Recipe Recommendations
Steps for Garlic mackerel
1
The eggplant washes the surface with flour, washes it over and over again, and eats the eggplant better than skin. Many nutrients are in the skin, so just keep them clean。
2
Cheese cut long bar code into the plate。
3
It's 5-7 minutes in the upper drawer. It's fine. Don't do it。
4
Pillery wash, garlic wash, and millet wash。
5
Garlic is crumbed with a garlic mixer, fragrance is shredded, and peppers are cut。
6
In the garlic, a proper amount of sugar, vinegar, raw, and ointment is added。
7
Steamed cheese bars out of the pot。
8
Pour the good garlic mud on the eggplant。
9
PUT ON THE FRAGRANCES AND THE PEPPERS, AND IT'LL BE OKAY TO MIX THEM. THE RICE PEPPERS ARE GOOD-LOOKING, THEY HAVE APPETITES, THEY DON'T EAT HOT. MY HOUSE IS JUST DRYING UP THE PEPPERS AND CUTTING ONE。