Seat toast
By VicentaLakin
If you want to make some bread, and you don't know what to do with it, you'll make more toast, make some healthy groceries/all-wheat toast, and keep the fridge in cold storage. If you don't want to do it yourself, it's nice to buy some refrigerators. Why do you love toast so much? Because toast can be "all-encompassing" and walk-through breakfasts! It's great to have all the food you can eat on toast, put sauce or pie on toast, eat directly or make it on a frying pan, and bake it in an egg drop or a pasta oven。
Recipe Recommendations
- toast 2 tablets
- ketchup 30 grams
- white sesame 10 grams
- eggs one
- seaweed a large
Steps for Seat toast
1
FOOD: TOAST, TWO, TOMATO SAUCE, 30 GRAMS, WHITE SESAME, 10 GRAMS, EGGS, A LARGE PLATE OF SEAWEED COOKING METHOD: DIRECT EATING OR BRANDING: 10 M+ OPERATING TIME: 10 MINUTES。
2
Toast cuts off the hard side around it, flattens it with a cane, leans on the top and helps to bind。
3
A ketchup, a sesame. In addition to ketchup, there are black and white sesame sauce, Greek yogurt, peanut butter, salad sauce, mayonnaise, rubbing cheese, jam, mashed potatoes, mashed potatoes, pumpkin mud, shrimp mud, fish mud, etc. In addition to sesame, there are a variety of nuts, dried fruit, etc。
4
Put on the moss, roll up from the bottom, a little tighter. You can eat it when it's curled up. Cheese, autumn, thick egg fever, etc. can all get involved, and it's beautiful and delicious。
5
If you want to be a little more fragrance, make it a little bit harder: roll in the egg fluid。
6
Don't fry it all around。
7
Cut into a little roll。
8
Without such a step, a small roll may loose, with a fruit fork or a bamboo stick。Seat toast Make Tips
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