Tomato egg fried rice
By VicentaLakin
Tomato fried eggs are good, and when you have leftover rice, you're gonna have to go with it。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Tomato egg fried rice

1
Get ready to eat. The rice here is rice cooked with rice. Rice can also be rice, with dry and hard rice more suitable and too soft to affect the taste。
2
Tomato cuttin, onion cutner. If you need to go to the skin, you can cut through the surface, burn it in the open water and go to the skin easily。
3
The boiler is oiled, the eggs are drawn and the shovels are dried up。
4
Add ketchup, onions, unstoppable onions, blending tomatoes with eggs, egg sauce。
5
Join the rice rice and it's evenly hot. It's time to get out of the pot。
6
Good rice。Tomato egg fried rice Make Tips
One, tomatoes and eggs are fully fried into sauce, which is better. It's good for the raw. It tastes better