Pickles

By VicentaLakin

Pickles
In the case of cabbage, the traditional practice consists of cooking, cooking and so forth, but many of the children do not like to eat it, and the size of the table is so large that the children usually eat on dates, which are too big to digest, and are not suitable for children with weak stomachs. To share with you today a five-cheese bouquet, which tastes delicious and fragrances, for a child who doesn't like to eat, and who does so with vegetables and vegetables, the child will not refuse to turn down a green dish. The cake includes a spleen-to-basket-to-wet, which also addresses the small problem of children not eating or eating, and, most importantly, saves time and 10 minutes. A cup of five-cheese with this cuisine, which warms the stomach, and saves the heart. Let's see the details

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Steps for Pickles

  • Make Pickles step 0
    1
    First of all, prepare a fresh dish, cut it with a knife, wash it according to the number of people who eat at home, and if it's for the baby, cut it to pieces, so that the child can eat and digest better. Cut flowers in the pot, two eggs
  • Make Pickles step 1
    2
    A proper amount of green vegetables (spring, cabbage, celery, etc., mainly to feed the baby) can be shredded, placed in a basin and then placed in a proper amount of salt, pepper powder。
  • Make Pickles step 2
    3
    Then you put in the right amount of flour (not too much) and a pack of five。
  • Make Pickles step 3
    4
    They are also replaced by a pan。
  • Make Pickles step 4
    5
    When the boiler is hot, the well-cooked bouquets are poured into the pie and flattened with wood shovels。
  • Make Pickles step 5
    6
    If the cake is thicker, turn back and forth a few times。
  • Make Pickles step 6
    7
    I'm gonna cut the bouquets and put them in a plate. And a cup of five porridge, warm and warm breakfast, and time-saving and nutritious。
  • Pickles Make Tips

    The size of the cake, it's up to you to make your own decisions