Cream ginger tea
By VicentaLakin
The red ginger tea is a regular home drink made of red sugar and ginger for the main food. It is good to warm a cold or cold cough, cold cold cold, bad-temperature rheumatism, warm stomachs, cold stomachs, cold pulmonary coughs, cold abdominal pains, cold menstruation, cold colds, rheumatism teas, and to improve the pain。
Recipe Recommendations
- Jiang a small piece
- brown sugar 3 scoops
- sweetening
- cook
- half an hour
- simple
Steps for Cream ginger tea
1
Ginger。
2
Chess, cut it out again。
3
The proper amount of water to burn, the ginger in。
4
Three spoons of red sugar。
5
Light fire for 20 minutes。
6
Cooked red sugar ginger tea。
7
The finished product。
8
The finished product。Cream ginger tea Make Tips
Chon, red sugar grows and drops according to its taste. I like spicy, cut a little more ginger。