Banana buns
By VicentaLakin
Recipe Recommendations
- flour 200g
- pumpkin puree 50g
- white sugar 10g
- yeast powder 2g
- cocoa powder a little
- sweetening
- steamed
- an hour
- ordinary
Steps for Banana buns

1
Prepare flour and steamed pumpkins。
2
A yeast and white sugar and a yellow pasta and a white noodle, respectively, and a little hard。
3
The fermented white noodles split into small pieces, and the striped。
4
Yellow pasta is divided into the same grade as white。
5
Brush a layer of cooked oil in the middle。
6
Put on the white noodles。
7
Pack up making bananas。
8
Just cut it out。
9
Brush some cocoa powder with a brush, brush a few on the “banana skin” and look like a very sophisticated banana。
10
Be good and make other bananas。
11
The cold-water pots are oiled to prevent adhesiveness, with well-built banana-breathed embryos, with a little fire heating, and a 15-minute boiler。
12
Steamed banana buns, nice and delicious。