Cream of potatoes

By VicentaLakin

Cream of potatoes
Tacos have always been popular, nutritious, anti-cancer, healthy food! Now, let's see: Cracky tacos, easy to operate, delicious. Common practice, for your information。

Recipe Recommendations

  • cooked taro appropriate amount
  • glutinous rice flour appropriate amount
  • eggs a
  • bread crumbs appropriate amount
  • oil appropriate amount
  • ketchup appropriate amount

Steps for Cream of potatoes

  • Make Cream of potatoes step 0
    1
    The taro is fertilized early and the rice powder is spare。
  • Make Cream of potatoes step 1
    2
    Tacos go to the mud。
  • Make Cream of potatoes step 2
    3
    It's not too much to add a proper amount of rice powder. It's enough to rub in。
  • Make Cream of potatoes step 3
    4
    Wake up to 15 minutes。
  • Make Cream of potatoes step 4
    5
    Bread and eggs。
  • Make Cream of potatoes step 5
    6
    The little taco willows will come in one by one。
  • Make Cream of potatoes step 6
    7
    I'm not sure if I'm going to be able to do this。
  • Make Cream of potatoes step 7
    8
    Sixty-seven percent of the oil in the pot willow。
  • Make Cream of potatoes step 8
    9
    It is possible to extract controlled oil from a small-scale fire made of gold and yellow。
  • Make Cream of potatoes step 9
    10
    With sauce, you can enjoy it。
  • Make Cream of potatoes step 10
    11
    The finished chart。
  • Make Cream of potatoes step 11
    12
    Let's get one while it's hot。
  • Cream of potatoes Make Tips

    You've got the best taste! Have a nice day