flat-pan ham pizza

Recipe Recommendations

• self-raising flour appropriate amount
• ham appropriate amount
• carrots appropriate amount
• onion appropriate amount
• cucumber appropriate amount
• oil appropriate amount
• salt appropriate amount
• pepper appropriate amount
• ketchup appropriate amount
• cheese appropriate amount

• other
• fried
• an hour
• simple

Steps for flat-pan ham pizza

1

I chose self-contained powder bought in the supermarket (because I was afraid that I wouldn't put it properly, and it would be terrible if I couldn't afford it)

2

Take a small bowl of self-contained flour and place it in a large container. Add water and stir.

3

Slowly knead the stirred dough together to form a dough.

4

Cover it with a damp cloth to save 1-2 hours (so that the surface will be very smooth).

5

Let's start preparing the ingredients: cucumber, onions, carrots, red bell peppers, and ham.

6

Cut 1 pepper of the red persimmon into dices, and half of the onion into dices.

7

Cut 4 ham into small pieces, diced half carrot, and diced half cucumber.

8

Seasonings include cheese, ketchup, and pepper.

9

Roll out the dough into a cake shape.

10

Apply a layer of oil to the pan and fry the dough in it (so that it won't stick to the pan).

11

. Use a fork or toothpick to make small holes in the dough cake, so that it is easy to taste and breathable and ripe.

12

Put a little oil into the pan and add the diced vegetables.

13

Add a little salt and pepper, stir-fry for 1 minute and remove from the pan, so that it is convenient to steam quickly, only 2 minutes.

14

Fry 8-ripe dough and apply ketchup to the surface.

15

Spread the half-cooked diced vegetables on top of the ketchup.

16

Sprinkle a layer of ham slices on the top of the vegetables.

17

Finally add cheese and ketchup on top.

18

Then place it on a plate and place it in a steamer and steam for 2 minutes.

flat-pan ham pizza Make Tips

Recipe Categories

• baking Recipes
• Kid Friendly Recipes
• quick meal recipes