I'm a fried duck egg

By VicentaLakin

I'm a fried duck egg
Very common dish, very colorful spring。

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Steps for I'm a fried duck egg

  • Make I
    1
    Foodstuffs: duck eggs, poaching。
  • Make I
    2
    Pumping duck eggs into egg fluid。
  • Make I
    3
    Clean out the skin。
  • Make I
    4
    Sliced on the board, ready for use。
  • Make I
    5
    The boiler is boiled with oil and the egg fluid is turned into pieces。
  • Make I
    6
    Then we're going to get into a nice, good amount of water。
  • Make I
    7
    Turn it up。
  • Make I
    8
    Then with a proper measure of salt。
  • Make I
    9
    A proper amount of flavor。
  • Make I
    10
    It's just a touch。

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