Curry noodle
By VicentaLakin
We're trying to get a sense of convenience。
Recipe Recommendations
- instant noodles one
- chicken breast 100g
- asparagus 20g
- curry powder appropriate amount
- coconut powder appropriate amount
- refined salt appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- olive oil appropriate amount
Steps for Curry noodle
1
Chicken chest with curry powder, soy sauce with one spoon, coconut powder with one spoon, salt, pepper powder with an appropriate amount of pickle for 15 minutes。
2
Brushed olive oil on the grill and laid chicken chest。
3
The oven is 200 degrees preheated and baked for seven minutes。
4
Take out the flip。
5
Five more minutes。
6
The platinum removes the older part of the root, cut。
7
Scramble。
8
Under boiling water, the noodles are boiled with a proper amount of refined salt, curry powder and coconut powder。
9
Load it up。