It's a classic omelet

By VicentaLakin

It's a classic omelet
I want to eat curry eggs, but there's a guy who doesn't like curry. There's a little bit of sour in the house with kids who can make meat sauce. I thought I'd make that omelet, but my family didn't like it, so I gave it up! This time it's a meat sauce, two curry。

Recipe Recommendations

  • rice
  • carrots 2 follow
  • potatoes one
  • onion one
  • tomatoes of 2
  • curry block 2 small pieces
  • eggs of 3
  • beef appropriate amount
  • Jiang appropriate amount
  • garlic cloves appropriate amount
  • black pepper appropriate amount
  • cheese 1 tablet
  • salt appropriate amount

Steps for It's a classic omelet

  • Make It
    1
    Vegetable wash-up reserve。
  • Make It
    2
    One large tomato, two small ones, burned their skins with open water, and it would be sour to put more on their own。
  • Make It
    3
    Beef collide in meat。
  • Make It
    4
    Half of all vegetables cut, half cut, half cut, half cut, half cut。
  • Make It
    5
    Beef moist fire is cooked, a little salt is put on the fire, peppers, wine。
  • Make It
    6
    There is a small amount of oil in the pot, carrots and potatoes, a little bit of salt, peppers and peppers, onions, and rice。
  • Make It
    7
    There's a little bit of salt in the fried rice, or a little bit of raw, and it's just a little bit of fragrance, because of the salt of the sauce. There's less oil for fried rice, and if it's curry sauce, it's gonna get really heavy。
  • Make It
    8
    Let's start with the potatoes and carrots。
  • Make It
    9
    The boiler is less oily, the tomatoes are cut in a proper amount, the potatoes and carrots are boiled in a suitable quantity of sauce, the oil is evenly smoothed and the water or soup is pumped into the proper quantity, the fire is boiled slowly and the salt and pepper powder is pumped into the appropriate quantity. This time you can make egg skins, you can put water or milk in the egg fluid, and you can spread it slowly。
  • Make It
    10
    The last part of the tomato sauce is made up of fried beef butter, boiled pots, omelet food, and the tomato sauce
  • Make It
    11
    Now we'll make curry. Put a little oil in the pot, put it in the fried potato carrot, put it in the onions. Put it in the curry, slow fire。
  • Make It
    12
    After the curry has been boiled, the roasted curry is put in the curry, it's flat, it's pouring into water or soup, it's boiled slowly, it tastes salty, it likes pepper, it's added some black pepper. You can put some tomatoes in. It'll be a little Thai. Personally, I love cheese, so I put cheese。
  • Make It
    13
    Put the dishes on the table and eat
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