Beacon
By VicentaLakin
Recipe Recommendations
- Cabbage Bang appropriate amount
- cornmeal appropriate amount
- salt appropriate amount
- rapeseed oil appropriate amount
- boiling water appropriate amount
- green onion appropriate amount
- salty fragrance
- other
- half an hour
- simple
Steps for Beacon
1
A small amount of salt is placed on the corny face, which can be burned with open water, as shown in the figure。
2
The cabbage gang chops up。
3
A proper amount of flowers cut to pieces。
4
The hot corn paste, the chopping cabbage and the onion flowers are mixed together, so you can put in some cold water, not too thin, just the thinness of the figure below。
5
The boiler heats the vegetable oil, and when it heats, then the paste。
6
Light the fire, put the sticky paste in the pot, spread it out, and I spread it small, so it's easy to flip over。
7
I'll turn over after a styling. I'll use a little fire。
8
It's finished, it's been a little longer, it's a little hot。
9
Tastes good。