♪ Suffering out the cake ♪
By VicentaLakin
The fragrance of the lemon with the fragrance is truly overwhelming, and the bitterness of the powder keeps healthy food from suffering。
Recipe Recommendations
- eggs of 4
- Yanmen Qingqing Tartary Buckwheat Anti-bitter Powder 65 grams
- milk 75 grams
- oil 55 grams
- powdered sugar 20 grams
- lemon juice appropriate amount
- sweetening
- roast
- ten minutes
- ordinary
Steps for ♪ Suffering out the cake ♪
1
Four eggs, purified and yellow separated
2
Full mixing of four yolk, oil, sugar and milk
3
Then they sift out the bitter powder into dry powder
4
(b) Add a proper amount of lemon juice to the egg purifier, with a low circulation of about a minute after a high speed of sugar powder to the tip of the corner
5
145°C pre-heat ovens, which are then added to the distributed egg purifier, with a third of the distributed egg plaster mixed with the bitter powder; then fully mixed with two thirds
6
30 cm high from the plate, pouring into a grilled grilled with paper, so that some cranberry or dates may be spilled
7
Take out the baked cake and vibrate the gas from 30 cm above the ground, and put the kerosene on top of it, so that it is cold
8
I'll finish the cake♪ Suffering out the cake ♪ Make Tips
In response to the disadvantages of poor mouthworthiness, the Goose Gate heights have used thermal steam treatment and bioenzyme decomposition techniques to passivate the glybutan decomposition enzyme activity, reduce sensitivity and anti-nutrient content, and the country alone has introduced the whole powder of pain。