Sun tofu
By VicentaLakin
Japanese tofu, also known as egg tofu, jade tofu, egg toad crystals, has a taste similar to to tofu. It is based on eggs, supported by pure water, plant proteins, natural spices, etc., made from scientific formulas, with soy-deaf, fresh and delicious eggs, which are well known to consumers for their high quality, taste, nutrition, health, convenience and worth。
Recipe Recommendations
- Japanese tofu of 4
- Fresh pork stuffing 100g
- carrots 20g
- broccoli 20g
- onion 5g
- Jiang 3g
- egg yolk one
- One product of fresh soy sauce 1 spoon
- oyster sauce 1 spoon
- salt
- MSG a little
- salty and fresh
- steamed
- ten minutes
- ordinary
Steps for Sun tofu
1
The raw materials are Japanese tofu, carrots, watered broccoli, fresh pork pies with fresh sauce and stork oil, salt, smelt, and onions of ginger, and pork dumplings are prepared for 30 minutes。
2
Tofu in Japan is cut off from skin by two thirds。
3
A piece of Japanese tofu cut into 0.5 centimetres thick is on board。
4
A little tofu on the inside side of the plate。
5
Scorched fresh pork is in the middle of two rows of tofu。
6
Put a yolk in the middle。
7
Put in a steam pan for 12 minutes。
8
The steamed tofu sun is full of flowers。
9
Carrots cut into little triangles and broccoli strangled into small pallets to decorate。
10
Tofu sunflowers are very appetiteful。
11
It's delicious and easy to make quickly and nutritiously。
12
The tofu sunflower is very good for old people and children and for young people who are losing weight。
13
Rice, fresh milk and fruit are a balanced diet。
14
It's easy food to do it with your heart, and you'll reap unexpected surprises。
15
A beautiful day begins with a fine breakfast。Sun tofu Make Tips
Japanese tofu, also known as egg tofu, jade tofu, egg toad crystals, has a taste similar to to tofu. It is based on eggs, supported by pure water, plant proteins, natural spices, etc., made from scientific formulas, with soy-deaf, fresh and delicious eggs, which are well known to consumers for their high quality, taste, nutrition, health, convenience and worth。