Goldfish
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- pumpkin appropriate amount
- sugar appropriate amount
- yeast appropriate amount
- sweet fragrance
- steamed
- an hour
- simple
Steps for Goldfish
1
Pumpkin's a little fertilized, spoiled。
2
Flour is full of a little lady。
3
Sugar yeast flour added to pumpkin paste。
4
Scratch it warm and wake up for half an hour。
5
When it's ready, it's fine, it's thinner, it's folded。
6
And then we'll fold。
7
Three blades in the tail and a fork on the graft。
8
Hold your tail tight and decorate your eyes with pepper。
9
The body is pierced with a nest。
10
And then, with chopsticks, you stick it in your tail。
11
It's about 10 minutes of hot water. Cute little goldfish out。Goldfish Make Tips
I don't have a specific number of flour and pumpkins, so long as I can rub it in the face, not sticky hands, and stretch with elasticity。