Tintin noodles in tomato sauce

By TheresiaDibbert

Tintin noodles in tomato sauce
Simple pasta is simple to make. It doesn't matter if you don't know how to roll noodles. Cutting and dicing should not be a problem. Cook it directly to make braised noodles delicious and chewy; blanch it in water until 80% cooked, and stir-fry it with your favorite side dishes to make it more delicious.

But for me, my favorite flavor is ketchup. Sour and sour, very delicious and appetizing ~~ Mix with a little pepper and mix it, it is strong and delicious ~~

Recipe Recommendations

  • flour 200 grams
  • tomatoes of 1
  • cooking oil 1 teaspoon
  • salt appropriate amount
  • black pepper appropriate amount
  • soy sauce appropriate amount

Steps for Tintin noodles in tomato sauce

  • Make  step 0
    1
    Add a little salt and cold water to the flour and mix well.
  • Make  step 1
    2
    Knead evenly to form a smooth dough; relax for 10 minutes.
  • Make  step 2
    3
    Roll out the dough into a 1CM dough sheet; cut it into strips first, and then into dices.
  • Make  step 3
    4
    Boil the water in the pot, add in the tinting noodles, cook until it is 80% done, and remove the cold river for later use.
  • Make  step 4
    5
    Wash tomatoes and cut orange slices.
  • Make  step 5
    6
    Heat the oil in the pan and add the tomatoes.
  • Make  step 6
    7
    Press repeatedly to stir-fry the juice.
  • Make  step 7
    8
    Pour in the tintin noodles and stir-fry well.
  • Make  step 8
    9
    Add light soy sauce and a little salt and stir well.
  • Make  step 9
    10
    Add black pepper powder and stir-fry well; season well and serve in a bowl.
  • Tintin noodles in tomato sauce Make Tips

    1. Handmade noodles and dough should be dry to make them more chewy. 2. The juice of fried tomatoes will taste fresher. 3. You can choose your favorite vegetables to stir-fry.