Sake
By VicentaLakin
In streets and alleys, there are always pizzas selling sauce, which are not meant to be simple, but which suddenly tastes better and better because they are painted. It's not difficult, it's possible to do it at home, it's easy to untangle and it's good to be dinner. It is particularly convenient to make cakes with a large capacity and deep in the oven, and the temperature is more even with heating up and down. Five sets of firepower can be reconciled, food can be used for reference slots and times, and can be easily used。
Recipe Recommendations
- flour
- warm water 200g
- oil 5g
- Pi County bean paste 7g
- soybean paste 6G
- oyster sauce 4g
- soy sauce 3g
- white sesame 1g
- sugar 8g
- pepper powder 1g
- onion 6G
- slightly spicy
- roast
- several hours
- ordinary
Steps for Sake
1
Inner guts pour into the water and add flour。
2
Inner guts pour into the water and add flour。
3
In the pot, two spoons of soy sauce and a spoon of soy sauce。
4
Add sugar, beryllium oil, raw smoke, a part of white sesame, some water for a while, and sticky and dry。
5
Add sugar, beryllium oil, raw smoke, a part of white sesame, some water for a while, and sticky and dry。
6
From bottom to top roll, the plate is in the form of a tortilla。
7
And a little thin, a little oil in the pancake, and a little pasta。
8
Heat up and down to a noodle drum and paint a layer of oil on the surface。
9
Turn the pie over and keep heating for a few minutes. It will be made of gold and yellow on both sides, then it will be covered with sauce and onions and white sesame。Sake Make Tips
It would be better not to make peace too hard, but to wake up a little longer. The smell of the sauce itself is salty, and it would be better to boil it with a little water, or it would be too salty on a brush。