Subsea coconut sugar
By VicentaLakin
Recipe Recommendations
- sea coconut appropriate amount
- Sydney appropriate amount
- North apricot appropriate amount
- wolfberry appropriate amount
- rock sugar appropriate amount
- sweetening
- stewed
- several hours
- simple
Steps for Subsea coconut sugar
1
Sydney cut。
2
Coconuts are unfrozen early, cut in half。
3
Purge the apricot and the apricot。
4
Put it in a tungsten, with an appropriate amount of ice sugar, and one with a date. Add an appropriate amount of mineral water。
5
2.5 hours, you can eat. Pneumonic stings, draughts and dry weather are suitable for drinking。