Scrambling
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Scrambling
1
Cooking。
2
Soybean slag in the steam pan with a lid。
3
Yellow cabbage goes through the pot。
4
Pull out the controlled water。
5
First strip。
6
Cut Ding again。
7
Cut a few knives。
8
Pepsi slices, and cut yellow cabbage drys。
9
Steamy soybean scum。
10
The eggs are a little fried (the eggs are cooked up to half ripe)。
11
Soybean, cabbage。
12
It's salty, smelly, peppery, fresh soup, and sesame oil。Scrambling Make Tips
There's less soup, and tenderness affects the taste。