Sunflower sesame bread
By VicentaLakin
The golden luminous radiance, the fragrance of beauty, the spleen of the heart, the intoxication, and the creation of a beautiful, blooming sunflower with sesame sauce that inspires me to be happy with the sun, to embrace each day with a smile, and to infect everyone with joy。
Recipe Recommendations
- high-gluten flour 300 grams
- yeast 3 grams
- fine sugar 50 grams
- salt 2 grams
- eggs one
- milk 120 grams
- corn oil 25 grams
- sesame paste 20 grams
- white sesame 5 grams
- whole egg liquid appropriate amount
- sweetening
- baking
- several hours
- ordinary
Steps for Sunflower sesame bread
1
In addition to oil, salt and yeast, all the main materials are mixed to dry powder (milk is to be added gradually and the water intake of the face flour is to be reduced) and the covering of the film is loose for 30 minutes, adding yeast salt (to the dissolving of the yeast) (to rub out the thick membranes, to smooth the face and to pull out thicker membranes)。
2
fermentation in warm places is twice as big。
3
The fermented pasta vents into 2 equals, rounded and covered with laxity for 15 minutes。
4
the small noodles are formed into a circle approximately 18 cm in diameter, and the face is placed on a baked oil sheet so that they can be formed and moved。
5
put a sesame sauce on the first piece of noodles and leave a cm on the side。
6
Put the second piece on the first piece, take a little bowl and draw a mark in the middle。
7
Split the face into four equals and do not cut into the middle print circle。
8
Two blades per cut to 12。
9
One more cut and 24 more。
10
Each block is reversed in the same direction。
11
It's sort of perfect。
12
The grill, which is put on oil sheet, is re-fermented。
13
The fermentation is twice as large, the surface is brushed with egg fluid and white sesame is spilled in the flower centre。
14
The oven is preheated, mid-level, top-fired, 130 degrees for 30 minutes (adjusted for bake time, temperature based on home oven) and colour satisfactory for tin paper。
15
Bake, take out。
16
A layer of corn oil on the surface。
17
There's some heat that's sealed。Sunflower sesame bread Make Tips
1. The time and temperature of the bakery shall be adjusted as appropriate to the oven at home. During the baking process, the bread is coloured to cover a layer of tin paper。